Sissy Nocciola


Semi-finished products for pastry

CHARACTERISTICS:

This quality semi-finished product was especially conceived to make a wide variety of sweets.

USE:Ideal for making plumcakes, muffins and pound cakes.
  • ARTICLEUNITY
  • Art. 628015 kg
 
 

Basic recipe:

1,000 g Sissy
500 g soft butter
500 g eggs
2,000 g Total

INSTRUCTIONS:
Mix all of the ingredients in the mixing machine with flat beater at medium speed for about 4 minutes. Once the blend is smooth and uniform, bake at 180°C for about 40-50 minutes.
The recipe must be adapted to the technique and tools used.