Organic plain wheat flour blue


Organic wheat flours

CHARACTERISTICS:

Flour achieved by grinding carefully selected soft wheat.

Our organic flour varieties are only produced with raw materials of organic origin, cultivated in meticulously selected farms that work in full respect of the agricultural ecosystem and that exploit the local resources and natural fertility of the soil without using any synthetic fertilizers and pesticides.

USE:Suitable for direct dough, short starter dough. Rising 10-12 hours.
  • ARTICLEUNITY
  • Art. 323725 kg
  • Art. 3259loose
IT BIO 013
Controlled operator
n. BZ-42881-B